If you’re a fan of Cheesy Roll Up Taco Bell, you’ll love this quick and easy homemade version! Made with just a few simple ingredients, this gooey, melty cheese-filled tortilla is (taco bell cheesy roll up) perfect as a snack, side, or even a quick meal. Whether you’re craving cheesy roll ups Taco Bell style or looking for a customizable cheesy treat, this recipe has you covered.
Why You’ll Love This
- Just Like Taco Bell’s – The perfect copycat recipe for your favorite Cheesy Roll Up Taco Bell snack.
- Only 3 Ingredients – Super simple to make with no complicated steps.
- Quick & Easy – Ready in 5 minutes and perfect for a fast bite.
- Customizable – Add extra flavors like spices, meats, or dipping sauces.
Ingredients
- Flour Tortillas – Soft, warm, and perfect for rolling.
- Shredded Cheddar Cheese – The classic cheese choice for that Taco Bell flavor.
- Shredded Monterey Jack Cheese – Adds extra creaminess to the melt.
- Optional: Taco Seasoning, Hot Sauce, or Jalapeños – For a spicy kick!
Note: Measurements will be included in the recipe card below.
How to Make a Taco Bell Cheesy Roll-Up
Step 1: Heat the Tortilla
- Warm a tortilla on a skillet over medium heat for 15-20 seconds per side to make it soft and pliable.
Step 2: Add the Cheese
- Sprinkle an even layer of cheddar and Monterey Jack cheese over the tortilla.
Step 3: Melt the Cheese
- Allow the cheese to melt slightly by covering the skillet for 30 seconds, or microwave the tortilla with cheese for 20 seconds.
Step 4: Roll It Up
- Once the cheese is melty, remove the tortilla from heat.
- Roll the tortilla tightly into a tube shape, sealing the edges with a little melted cheese.
Step 5: Serve and Enjoy!
- Slice in half or enjoy whole. Serve with hot sauce, salsa, or ranch for dipping.
Pro Tips for the Best Cheesy Roll-Ups
- Use Freshly Shredded Cheese – It melts better than pre-packaged shredded cheese.
- Make It Spicy – Add crushed red pepper, taco seasoning, or jalapeños for an extra kick.
- Toast for Extra Crispiness – Lightly toast the roll-up in a skillet for a crispy outer layer.
- Try Different Cheeses – Mix in pepper jack, mozzarella, or queso for a flavor twist.
How to Serve
- As a Quick Snack – The perfect grab-and-go bite.
- With Dipping Sauces – Try with salsa, guacamole, or sour cream.
- As a Side Dish – Pair with tacos, burritos, or nachos.
- For Kids & Picky Eaters – Simple and delicious, just like the cheesy roll ups Taco Bell makes!
Make Ahead and Storage
Storing Leftovers
- Keep roll-ups in an airtight container in the fridge for up to 2 days.
Reheating
- Reheat in the microwave for 10-15 seconds, or in a skillet for a crispier texture.
FAQs
1. Can I make this in the air fryer?
Yes! Air fry at 350°F (175°C) for 3-5 minutes for a crispy, cheesy roll-up.
2. What cheese does Taco Bell use in their Cheesy Roll-Ups?
Taco Bell uses a mix of cheddar and Monterey Jack cheese, just like this recipe!
3. Can I add meat to this roll-up?
Absolutely! Add seasoned beef, chicken, or bacon for a heartier version.
4. How do I get the cheese perfectly melted?
Covering the skillet while heating or microwaving briefly ensures an even melt.
Conclusion
This Taco Bell Cheesy Roll Up copycat recipe is quick, cheesy, and ultra-satisfying! Whether you’re making cheesy roll ups Taco Bell style for a snack, side, or simple meal, this recipe is guaranteed to hit the spot. Try it today and enjoy the ultimate cheesy goodness in every bite! 🧀🔥🌯
Taco Bell Cheesy Roll Up
Equipment
- Skillet
Ingredients
Cheesy Roll Up Ingredients
- 1 Flour Tortilla Soft and warm
- 1/4 cup Shredded Cheddar Cheese
- 1/4 cup Shredded Monterey Jack Cheese
Optional Add-ons
- Taco Seasoning For extra flavor
- Hot Sauce For a spicy kick
- Jalapeños For extra heat
Instructions
- Warm a flour tortilla on a skillet over medium heat for 15-20 seconds per side until soft and pliable.
- Sprinkle an even layer of cheddar and Monterey Jack cheese over the tortilla.
- Allow the cheese to melt slightly by covering the skillet for 30 seconds, or microwave the tortilla with cheese for 20 seconds.
- Once the cheese is melted, remove the tortilla from heat and roll it tightly into a tube shape.
- Serve warm, whole or sliced in half. Enjoy with hot sauce, salsa, or ranch for dipping!