Easy for dinner

Bibimbap is one of Korea’s most iconic dishes, celebrated for its vibrant presentation and harmony of flavors. The name bibimbap literally translates to “mixed rice,” and it traditionally consists of steamed rice topped with an assortment of vegetables, protein, and a flavorful sauce, often gochujang (Korean chili paste). Adding ground beef bulgogi—a sweet and savory … Read more

Bulgogi is one of Korea’s most beloved dishes, cherished for its savory-sweet flavor and tender texture. Traditionally made with thinly sliced beef or pork, this dish has gained immense popularity worldwide. However, in today’s fast-paced world, the use of ground beef offers a quicker and equally delicious alternative. This recipe retains all the authentic flavors … Read more

 Wagyu Ground Beef Recipes Wagyu ground beef is a game-changer in the kitchen, combining the indulgent richness of premium Wagyu beef with the versatility of ground meat. Known for its exceptional marbling, buttery texture, and deep, savory flavor, Wagyu ground beef elevates everything from burgers to pasta dishes. Whether you’re crafting gourmet meatballs, tacos, or … Read more

Baked beans with ground beef is a comforting and hearty dish that combines the rich, smoky flavor of baked beans with the savory, juicy goodness of seasoned ground beef. This versatile recipe is a family favorite, perfect for potlucks, picnics, or cozy weeknight dinners. It brings together the sweetness of baked beans and the robust … Read more

Canned Beans Recipe Today I’m bringing you a dish that’s as comforting as it is versatile—a hearty canned beans recipe that transforms simple pantry staples into a warm, soulful meal. Trust me, you’re going to love how these humble beans come alive with layers of savory spices, a burst of citrus, and fresh herbs. Perfect … Read more

Baked beans are a beloved comfort food, known for their hearty, satisfying nature and their place in cuisines worldwide. Whether served as a side dish at a barbecue, a quick lunch, or a simple dinner option, baked beans are versatile and widely accessible. Their appeal lies in their simplicity—a base of tender beans simmered in … Read more

Slow cookers, or crockpots, have become a staple in many kitchens due to their convenience and ability to create rich, flavorful dishes. They allow for hands-off cooking, making it easy to prepare meals while you go about your day. Ground beef is a popular ingredient for slow-cooked recipes, from hearty chili to savory casseroles. However, … Read more

Ground Beef Bulgogi Recipe Today I’m excited to share a twist on a classic Korean favorite—a Ground Beef Bulgogi Recipe that’s bursting with savory, sweet, and slightly spicy flavors. Imagine the aroma of garlic and ginger sizzling in a hot pan, the rich umami of soy, and a hint of toasted sesame oil rounding it … Read more

  Traditionally made with thinly sliced beef, this variation uses ground beef, making it quicker and easier to prepare while still capturing the essence of the beloved Korean barbecue.With its quick preparation time and mouthwatering results, this recipe is perfect for weeknight dinners or when  craving a comforting meal with an exotic twist. Ingredients : … Read more

Hi, I’m Shav “Thomes,” and I’m excited to share one of my favorite recipes with you—ground beef bulgogi. My journey with Korean cuisine began during a trip to South Korea, where I fell in love with the bold, sweet-savory flavors that define dishes like bulgogi. Traditionally, bulgogi is made with thinly sliced beef, marinated to … Read more